1) the new madeleine pan
Madeleines are a delightful cross between a cookie and a cake. Their history is associated with the little French
town of Commercy, but whether they were actually invented there or not … well … consult your Larousse and make your own mind up.
G tried his hand at making these over the weekend and was VERY successful These were lemon madeleines. made in our new madeleine pan.
2) butter, but of course; 3) eggs and a wee bit of cream
4) mix well and; 5) add lemon zest
7) grease and flour the pan; 8) add in the batter and bake
I bought a whole box of madelines from Costco. But I’m pretty sure your batch are tastier!
Oh wow… they look very good.
ooh, madelines! yum! i still have yet to get around to making them… i need to get myself a pan, first. they are definitely on my list of things to bake, though.
@brooklyn2028 – eerie coincidence! =)
Oh, those turned out very nicely!
Delish! Funny how you wrote an entry about Madeline cookies while I just finished writing an entry about Madeline’s the restaurant!!